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Best Steak Marinade in Existence |
"This is a family recipe that has been developed handiest over the last five years. In this short time it's made me famous in our near circle, however until now I've by no means shared it with every body."
Ingredients :
- 1/3 cup soy sauce
- 1/2 cup olive oil
- 1/three cup clean lemon juice
- 1/4 cup Worcestershire sauce
- 1 1/2 tablespoons garlic powder
- 3 tablespoons dried basil
- 1 1/2 tablespoons dried parsley flakes
- 1 teaspoon floor white pepper
- 1/4 teaspoon hot pepper sauce (elective)
- 1 teaspoon dried minced garlic (elective)
Instructions :
Prep : 15M | Cook : 8M | Ready in : 15M |
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- Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender. Add warm pepper sauce and garlic, if desired. Blend on high velocity for 30 seconds until very well combined.
- Pour marinade over desired type of meat. Cover, and refrigerate for up to eight hours. Cook meat as favored.
Notes :
- Reynolds® Aluminum foil can be used to keep food wet, cook dinner it flippantly, and make clean-up simpler.
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