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Beef and Broccoli Ramen Stir Fry |
A Chinese takeout favorite-pork with broccoli-cooked with ramen noodles method this is one absolutely filling meal. And it is on the table in less than half-hour!
Ingredients :
- 2 cloves garlic, minced
- 1 tablespoon grated fresh ginger
- 1/3 cup soy sauce
- 1/4 cup honey
- 1/four cup hoisin sauce
- three/4 cup red meat broth
- 2 tablespoons rice vinegar
- 2 tablespoons sesame oil
- 2 tablespoons cornstarch
- 2 (three-ounce) applications dried ramen noodles, seasoning packets discarded
- 2 tablespoons olive oil, divided
- 1 pound sirloin steak, trimmed of fats and sliced into 1/4-inch thick strips
- half of teaspoon kosher salt
- 1/2 teaspoon ground black pepper
- 3 cups fresh broccoli florets
- Sesame seeds, garnish
- Sriracha, garnish (optional)
Instructions :
Prep : 10M | Cook : 4M | Ready in : 25M |
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Notes :
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