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Barbecued Chicken on the Grill |
BBQ Chicken cooked slowly at the grill, slathered with your favorite fish fry sauce - does it get any higher? This is the pleasant recipe for making ideal BBQ chicken for all your summer season gatherings and prepare dinner outs.
Ingredients :
- 4 kilos of your preferred chook components (legs, thighs, wings, breasts), pores and skin-on
- Salt
- Extra virgin olive oil or vegetable oil
- 1 cup fish fry sauce, save-sold or home made
Instructions :
Prep : 5M | Cook : 46M | Ready in : 1H50M |
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Notes :
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