Beer Brats So Tasty

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Beer Brats

"These excellent beer brats are boiled and then placed on the grill!"

Ingredients :

four (12 ounce) cans beer
1 massive onion, diced
10 bratwurst
2 teaspoons red pepper flakes
1 teaspoon garlic powder
1 teaspoon salt
half teaspoon ground black pepper

Instructions :

Prep : 5M	Cook : 10M	Ready in : 25M

Preheat an outside grill for medium-excessive warmness. When hot, lightly oil grate.
Combine the beer and onions in a massive pot; carry to a boil. Submerge the bratwurst in the beer; upload the purple pepper flakes, garlic powder, salt, and pepper. Reduce warmth to medium and cook another 10 to twelve minutes. Remove the bratwurst from the beer combination; lessen warmth to low, and keep cooking the onions.
Cook the bratwurst on the preheated grill, turning as soon as, 5 to ten mins. Serve with the beer combination as a topping or facet.

Notes :

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