Baked Chicken Marinara Popular Recipes

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Baked Chicken Marinara

Baked Chicken Marinara - bird portions covered with Parmesan and bread crumbs, fried and blanketed with a tomato basil marinara sauce, and topped with melted Mozzarella. A flavorful opportunity to fowl parmesan.

Ingredients :

2 tablespoons extra virgin olive oil
three shallots, peeled, finely chopped
4 garlic cloves, finely (about four teaspoons)
1 28-ounce can overwhelmed tomatoes
2 teaspoons dried oregano
1/four teaspoon dried beaten pink pepper flakes
1/2 cup chopped fresh basil
3/four cup breadcrumbs
three/four cup grated Parmesan cheese
1/2 cup all motive flour
2 large eggs, crushed
nine boneless chicken thighs (skinless or pores and skin-on, your choice), if massive portions, then cut in half of
four tablespoons extra virgin olive oil
three/4 cup grated mozzarella cheese

Instructions :

Prep : 5M	Cook : 6M	Ready in : 40M

Notes :

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