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| Beet Greens |
Delicious way to serve beet veggies and different greens inclusive of collard or kale. Beet veggies recipe with bacon, garlic, onion, sugar, vinegar, and red pepper flakes.
Ingredients :
- 1 pound beet veggies
- 1 strip of thick reduce bacon, chopped (or a tablespoon of bacon fats)
- 1/four cup chopped onion
- 1 large garlic clove, minced
- 3/4 cup of water
- 1 Tbsp granulated sugar
- 1/four teaspoon overwhelmed red pepper flakes
- 3 Tbsp of cider vinegar
Instructions :
| Prep : 5M | Cook : 4M | Ready in : 30M |
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Notes :
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