Baked Salmon with Avocado Mango Salsa Popular Recipes

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Baked Salmon with Avocado Mango Salsa

Oven-baked salmon fillets served with avocado, mango, chile, lime salsa.

Ingredients :

Extra virgin olive oil
4 6-ounce salmon fillets
Salt
Freshly floor black pepper
2 small or 1 massive mango, not overly ripe (1 to one 1/2 pounds of mango)
2 just ripe avocados
1/four cup minced purple onion
1 serrano chile, minced (with seeds for greater warmth, without for less)
2 limes, juiced (approximately 4 Tbsp lime juice)

Instructions :

Prep : 20M	Cook : 4M	Ready in : 30M

Notes :

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