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Bar Stool Pretzels |
"Delicious Pretzels best for snacking on at the same time as watching the sport."
Ingredients :
- 1 cup butter
- 2 tablespoons Worcestershire sauce
- 2 tablespoons garlic powder
- 1 (1 ounce) envelope dry onion soup mix
- 1 dash hot pepper sauce (e.G. Tabasco™)
- 20 ounces sourdough pretzels
Instructions :
Prep : 5M | Cook : 20M | Ready in : 1H5M |
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- Preheat the oven to 250 ranges F (a hundred and twenty ranges C).
- Melt the butter in a saucepan over medium heat. Stir inside the Worcestershire sauce, garlic powder, onion soup blend and hot pepper sauce. Coat pretzels in the combination by dipping or brushing and location on a baking sheet.
- Bake for 1 hour in the preheated oven, stirring every 15 mins. Cool, then serve or store in an hermetic container.
Notes :
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