Best Beer Cheese Soup The Best Recipes

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Best Beer Cheese Soup

"This delicious combo of cheese, bacon, onion, basil and more is straightforward to make and well worth the attempt."

Ingredients :

five slices bacon
2 tablespoons butter or margarine
1 onion, diced
1 carrot, diced
1 celery rib, diced
1 teaspoon dried basil
1 teaspoon dried oregano
1 bunch green onions, chopped
2 tablespoons flour
2 cups hen broth
2 (12 fluid ounce) cans or bottles home beer
1 pound processed cheese food, cubed
half of pound sharp Cheddar cheese, grated
2 teaspoons garlic powder

Instructions :

Prep : 35M	Cook : 8M	Ready in : 55M

Place bacon in a large, deep skillet. Cook over medium-high warmness until calmly brown; drain on plate coated with paper towels; collapse.
Melt the butter in a skillet over medium warmth. Cook the onion, carrot, and celery in the butter till soft, 7 to ten mins. Add the bacon, basil, oregano, and green onions; prepare dinner and stir 2 minutes. Stir the flour into the combination till absolutely dissolved. Pour in the hen broth and beer; cook dinner until heated thru. Melt the processed cheese food and Cheddar cheese within the combination in small batches. Season with garlic powder and stir.

Notes :

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