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| Bacon Jam |
If bacon makes the whole lot taste better, then bacon jam makes it flavor AMAZING! Whether you serve it on burgers or with a cheese plate, this jam will take your party to the following stage.
Ingredients :
- 1 pound thick sliced bacon, reduce into 1-inch pieces (see Recipe Note)
- 1 huge yellow onion, diced small
- 2 cloves garlic, peeled and smashed
- 1/3 cup balsamic vinegar
- 1/3 cup packed brown sugar, packed
Instructions :
| Prep : 10M | Cook : 216M | Ready in : 1H18M |
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Notes :
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