Beet Soup Tasty Recipes

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Beet Soup

"A fabulous, healthful, and really tasty beet soup it really is so easy to make. Beets and sauteed onions and garlic simmer in beef broth before being completed with a swirl of cream."

Ingredients :

three tablespoons olive oil
1 medium onion, chopped
three cloves garlic, chopped
6 medium beets, peeled and chopped
2 cups beef inventory
salt and freshly ground pepper
heavy cream

Instructions :

Prep : 20M	Cook : 4M	Ready in : 1H

Warm olive oil in a massive saucepan over medium warmness. Stir in onions and garlic; cook until smooth but now not browned, approximately 5 minutes. Stir in beets, and prepare dinner for 1 minute.
Stir in inventory, and season with salt and pepper. Bring to a boil; cowl, and simmer till the beets are gentle, about 20 to half-hour. Remove from heat, and permit to cool slightly.
In batches, upload soup to a meals processor, and pulse till liquefied. Return soup to saucepan, and lightly warmth through. Ladle into bowls, and garnish with a swirl of cream.

Notes :

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