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| Bison Burger |
American buffalo (bison) burger made with ground buffalo meat and seasoned with sage, topped with smoky barbecue sauce.
Ingredients :
- 2 kilos ground bison (buffalo)
- 2 tablespoons finely chopped sparkling sage
- 1 half of teaspoons salt
- 2 teaspoons black pepper
- half of onion, finely chopped
- 2 tablespoons greater virgin olive oil
- Smoky barbecue sauce
Instructions :
| Prep : | Cook : 68M | Ready in : |
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Notes :
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