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Best Yet Turkey Chili |
"This chili is scrumptious. Add something quantity of seasonings your circle of relatives enjoys, and also add more vegetables like zucchini and carrots if you want. Please make and revel in -- I understand you will!"
Ingredients :
- 1 1/2 kilos floor turkey
- 1 inexperienced bell pepper, chopped
- 1 (19 ounce) can black beans, with liquid
- 1 (28 ounce) can diced tomatoes, with liquid
- 1 (15.25 ounce) can whole kernel corn, with liquid
- 1 pinch ground cumin, or to flavor
- 1 pinch chili powder, or to flavor
- 1 pinch purple pepper flakes, or to taste
- 1 pinch floor cinnamon, or to taste
Instructions :
Prep : 15M | Cook : 6M | Ready in : 55M |
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- Place turkey and bell pepper in a large saucepan over medium warmth, and cook dinner until turkey is lightly brown. Mix in beans, tomatoes, and corn. Season with cumin, chili powder, red pepper flakes, and cinnamon. Bring to a boil, lessen warmness to low, and simmer 30 minutes. Add water in case you want a greater liquid chili.
Notes :
- Reynolds® Aluminum foil can be used to hold meals moist, cook dinner it flippantly, and make easy-up less difficult.
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