Baked Shrimp in Tomato Feta Sauce Best Family Recipes

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Baked Shrimp in Tomato Feta Sauce

Quick and smooth, shrimp baked in a tomato sauce with onions, garlic, parsley, dill, and feta cheese.

Ingredients :

1 tablespoon more virgin olive oil
1 medium onion, chopped
2 cloves garlic, minced
2 14.5-ounce cans of diced tomatoes
1/four cup minced sparkling parsley
1 tablespoon minced clean dill or 1 teaspoon dried dill
1 to one 1/4 pounds medium sized uncooked shrimp, peeled and deveined (can go away tails on), thaw if frozen
Pinch of salt, extra to taste
Pinch black pepper, greater to taste
three oz. Feta cheese (approximately 2/3 cup, crumbled)

Instructions :

Prep : 5M	Cook : 4M	Ready in : 30M

Notes :

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